Bellair Farm
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Shop Now About About Bellair Directions and Hours Your Farmers Get Involved Contact Barn Store CSA Veggie CSA Fall CSA What You Get Add-on Shares How to Sign Up Account Log In Markets Market Schedule Pre-Order & Pick Up Shop Now Meat ShareFlowers Wholesale Wholesale & Restaurants Bulk Beef T-Day Preorder Events Event Calendar Wreath Workshops Weddings & Private Events Blog
Bellair Farm
Bellair Flower Guide
Michelle McKenzieMay 18, 2022
May Garden Guide
Michelle McKenzieMay 18, 2022
Freeze your Greens
Michelle McKenzieMay 16, 2022
Torta de Verdura
Torta de Verdura
DinnerMichelle McKenzieMay 16, 2022Greens, Kale, Turnip Tops, Arugula, Torte
Eggplant & Pepper Guide
Michelle McKenzieMay 4, 2022
Rendering Leaf Lard (and other animal fats)
Michelle McKenzieApril 27, 2022
It’s Tomato Planting Time
Michelle McKenzieApril 27, 2022
De-Mystifying Plant Dates
Michelle McKenzieMarch 30, 2022
April Garden Guide
Michelle McKenzieMarch 30, 2022
Two Mid-range Steaks and How to Prepare Them!
Michelle McKenzieMarch 30, 2022
Annual Update, Part 3: Grazing & Conservation
Michelle McKenzieMarch 23, 2022
Gardening as a CSA Member
Michelle McKenzieMarch 1, 2022garden, gardening
Seed Starting for the Home Garden
Michelle McKenzieMarch 1, 2022Spring, 2022, Gardening, Seed, garden, seed, seed starting
March Garden Guide
Michelle McKenzieMarch 1, 20222022, Garden, Guide, conservation, cover crop
Fertilizing for the Farm and Garden
Michelle McKenzieMarch 1, 20222022, Garden, fertilize, nutrients, NPK, gardening
Annual Update Part 2: Labor Systems
Michelle McKenzieFebruary 23, 2022
Annual Update Part 1: Vegetable Growing
Michelle McKenzieFebruary 16, 2022
Eat Local Wherever You Go
Michelle McKenzieFebruary 14, 2022
A Late Winter Menu
Michelle McKenzieFebruary 9, 2022
Pork Stew, Two Ways
Michelle McKenzieFebruary 9, 2022
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SUMMER HOURS:

APRIL - NOV
Fridays 9 am-5 pm
Saturdays 9 am-2 pm

Winter HOURS:

T-DAY WEEKEND - MARCH
Fridays 10am-4pm (closed Black Friday)
Saturdays 10 am-2 pm (closed Christmas & New Year)

Directions

5290 Bellair Farm, CHarlottesville, VA 22902

 
Barn Store
5290 Bellair Farm,
Charlottesville, VA, 22902,
United States
434-244-0325 bellairfarm@gmail.com
Hours
Fri 10am-4pm
Sat 10am-2pm

SEE WHAT WE ARE UP TO ON INSTAGRAM!

It's spooky how much fennel we have! Monster Molly and Scarecrow Hali. Plenty of FUNnel to go around. Get your goods this weekend at the markets below. Barn store Friday 9-5 Sat 9-2 IX market Saturday 9-1 South of the James in Richmond Sunday 10-1
Its not Novemeber yet, and the world is falling apart a little bit, but we are feeling GRATEFUL. We have have a bounty of farm food. We can't solve the problems of the world but we CAN help the people in our own communities. Here's SOME of what we ar
FREE event until 5pm today! Farm activities, music, local food & beer, community craft market, and more.
barrel train is bellair crew approved! see you at fall fest tomorrow 👋🚂
Bellair is beautiful in all seasons, but here are some of today's views from the Wingfield trail. Come walk during Fall Fest! 1 PYO sunflowers and cover crop from above 2 persimmons: on! hickory limb: down! 3 power line cut/wildflower gulley 4 red
Hang out with Bellair and friends “after hours” tomorrow evening 😎 It will be beautiful, but cool, so we’ll have some fires going. Plus, mouthwatering @sfgfood farm-to-table plates, @dogwoodthistlewine, and tunes from Zach & R
Nat finished setting up the ‘tractor sit’ for Fall Fest. Photo op! 📸 Pick your fav 💚❤️💙
FREE Fall Festivities this Weekend: --Friday "After Hours" 4-7pm: farm-to-table food, local wine, & live music --Saturday "Fall Festival" 9am-5pm: all day farm fun, educational activities, farm-to-table food, live music, com
Fall sunflowers 🌻 💛 ✨️💫 Like farm magic for the soul. These might not last long if it frosts! Members can pick this week and we hope they are still out there for Fall Fest! We will harvest some before the frost just in case.
The Bellair Crew hit the cannery HARD last week and weekend! We are fully restocked on all your favorites from every hot sauce to both pepper jellies to pizza sauce! Whew! Our sinuses are still recovering from the spice but its worth it to preserve t
let’s hear it for this fabulous fall lettuce! this is that magical time before frost when we’ve still got some warmer weather veggies in addition to the fall storage types, like winter squashes and potatoes. available this weekend: -Fri
Bellair Farm "After Hours" is Friday, Oct 24! Zach & Ryan will play some tunes for us while we eat amazing food from Bud Porter @sfgfood and sip wine from @dogwoodthistlewine. Can't think of a better way to relax on an October Frida
The Summer CSA may be over, but you can still find us at the these markets in October. We're open year-round, but our hours do change in the late Fall and Winter. Stay tuned for schedule updates in November. If you want to be the first to know ab
Two weeks away... @dogwoodthistlewine are coming to Bellair "after hours!" Oct 24, 4-7pm We'll have great food, wine, & music.
Two very special guests are coming to Fall Fest, Oct 25: Appalachian Sustainable Development sharing Agrofestry Education 11am "What Is Agroferestry?” 1:30pm "Productive, Multi-purpose Plants for Your Landscape" with Agroforeste
The sun is setting on the the 2025 summer CSA season. We just wanted to take a moment to reflect on the bounty this season has offered. Throw back Thursday #tbt to all the yummy meals yall made with your CSA!! What were your favs you made this year?