Bellair Farm
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Shop Now About About Bellair Directions and Hours Your Farmers Now Hiring Get Involved Contact Barn Store CSA Veggie CSA Fall CSA What You Get Add-on Shares How to Sign Up Account Log In Markets Market Schedule Pre-Order & Pick Up Shop Now Meat Share Wholesale Wholesale & Restaurants Bulk Beef Events Event Calendar Weddings & Private Events Blog
Bellair Farm
Whole Tomato Paste
Pantry EssentialsMichelle McKenzieJanuary 31, 2022Tomatoes, Recipe
Make Your Own Bone Stock
Make Your Own Bone Stock
Michelle McKenzieJanuary 24, 2022
Small Beans and Grains as a Missing Link in the Local Food Economy
Small Beans and Grains as a Missing Link in the Local Food Economy
Michelle McKenzieJanuary 10, 2022
Verdurette or Homemade Veggie Bouillon
Michelle McKenzieNovember 23, 2021
Our Year With The Seminole Pumpkin
Our Year With The Seminole Pumpkin
Michelle McKenzieNovember 23, 2021Seminole Pumpkin
Apple-Blue Cheese Toast
Apple-Blue Cheese Toast
Snack, Side, BreakfastMichelle McKenzieNovember 1, 2021Apple-blue cheese toast, Apples, Blue Cheese
Bellair Farm Past and Present
Bellair Farm Past and Present
Michelle McKenzieSeptember 30, 2021
Autumn Panzanella
Autumn Panzanella
Dinner, LunchMichelle McKenzieSeptember 22, 2021Sweet Potatoes, Kale, Anaheim Pepper
Zesty Butternut-Anaheim Soup
Zesty Butternut-Anaheim Soup
SoupMichelle McKenzieSeptember 22, 2021Butternut Squash, Anaheim Peppers
Fall Vegetable Soup
Fall Vegetable Soup
SoupMichelle McKenzieAugust 18, 2021Potatoes, Winter Squash, Carrots, Turnips, Peppers
Vegetable Preservation
Vegetable Preservation
Michelle McKenzieAugust 18, 2021Preservation, Canning, Dehydration, Fermentation, Pickles, Cold Storage
Michelle's Baked Ratatouille
Michelle's Baked Ratatouille
DinnerMichelle McKenzieAugust 5, 2021Summer Squash, Eggplant, Peppers, Tomatoes
Berry Cobbler
Berry Cobbler
DessertMichelle McKenzieJune 30, 2021Cobbler, Peaches, Apples, Strawberries
Using Asian Greens
Using Asian Greens
Michelle McKenzieJune 2, 2021Asian Greens, Bok Choy, Mustard Greens, Hon Tsi Tai, Tat Soi
Seasonal Eating
Seasonal Eating
Michelle McKenzieJune 2, 2021
Vernal Dumplings
Vernal Dumplings
Dinner, LunchMichelle McKenzieJune 2, 2021Dumplings, Radishes, Greens, Pickles
Conservation Update: 2021
Conservation Update: 2021
Michelle McKenzieMarch 11, 2021
Eggplant Extravaganza
Eggplant Extravaganza
Bellair FarmJuly 19, 2018Comment
Dog Blog
Dog Blog
Bellair FarmJuly 19, 2018Comment
Dilly Beans
Dilly Beans
Bellair FarmJune 29, 2018Comment
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SUMMER HOURS:

APRIL - NOV
Fridays 9 am-5 pm
Saturdays 9 am-2 pm

Winter HOURS:

T-DAY WEEKEND - MARCH
Fridays 10am-4pm (closed Black Friday)
Saturdays 10 am-2 pm (closed Christmas & New Year)

Directions

5290 Bellair Farm, CHarlottesville, VA 22902

 
Barn Store
5290 Bellair Farm,
Charlottesville, VA, 22902,
United States
434-244-0325 bellairfarm@gmail.com
Hours
Fri 10am-4pm
Sat 10am-2pm

SEE WHAT WE ARE UP TO ON INSTAGRAM!

Scallion rainbow coming to you in ~180 shares at the chs pick up today !
Wondering who’s protecting your broccoli while it grows from that pesky cabbage moth? It’s Tianna! ๐Ÿฅฆ๐Ÿฅฆ๐Ÿฅฆ๐Ÿฅฆ
This snake was inspecting our cucurbits this morning, headed to see how our landscape fabric is coming along and slithered straight through to our broccoli and cabbage!
Some of you may recognize my (Michelle) husband as Mr. J, English and newspaper teacher at Charlottesville High School. Andy has been stepping in to help out the farm by running errands for us, including donating some greens to the food bank this wee
Coming soon: kohlrabi, scallions, fennel, and napa. Mid/late spring is my favorite time to harvest. These beds are looking good! The fennel bed on the left was covered with row cover for a while so it is bigger and beefier than the one on the right.
From where I sit bunching salad turnips I can hear the voices of dozens of birds as well as the voices of my wonderful coworkers industriously harvesting away for our CSA members. Times like this I remember why I do all the hard parts. To have my han
All these lovely plants are headed to our customers' gardens this week! I love that this crisis is sparking new life into home gardens! What are you growing this year?
We use our Alice chalmer model G from 1953 to weed so we don’t have to (when she’s workin’). Still love her though!
So thankful for our hardworking share-packers! You can’t tell but Kate is smiling. See you this evening at Walker (just for week 1)!!๐Ÿ˜๐ŸŒฑ
Untucking our greens for harvest this morning :)
Baby carrots have germinated well and are growing strong! ๐Ÿฅ•๐Ÿงก
Just in time for Mother's Day we've posted herb garden starter packs and tomato starts on our online store. Order today and select the farm as your pickup site to get them Saturday between 10 and 12!

Bellairfarm.com/luluslocalfood
It was such a nice field but it had to be done... Nat used the disc implement to work up last year’s greens patch for this year’s solanaceous crops! ๐Ÿ†๐Ÿ…๐Ÿ˜
We hilled our potatoes today! Using the hilling disc implement to mound dirt around the potatoes increases the productivity of the plants and minimizes weed pressure! Can’t wait to fry these up ...๐Ÿคค๐Ÿฅ”โค๏ธ
The beets are glowing in this light! ๐Ÿ˜๐ŸŒฑ๐ŸŒž
These beautiful herb starts along with other plants, potting soil and compost are all restocked on our site. Order today for pickup on the farm Saturday!  Bellairfarm.luluslocalfood.com
Our crew worked really hard yesterday using stirrup hoes to get the weeds out of our second greens seeding before they get out of control! This is a pretty difficult task if you’re at it for a long time and they took extra precautions by spacin