Bellair Farm
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Shop Now About About Bellair Directions and Hours Your Farmers Get Involved Contact Barn Store CSA Veggie CSA Fall CSA What You Get Add-on Shares How to Sign Up Account Log In Markets Market Schedule Pre-Order & Pick Up Shop Now Meat ShareFlowers Wholesale Wholesale & Restaurants Bulk Beef T-Day Preorder Events Event Calendar Wreath Workshops Weddings & Private Events Blog
Bellair Farm
Whole Tomato Paste
Pantry EssentialsMichelle McKenzieJanuary 31, 2022Tomatoes, Recipe
Make Your Own Bone Stock
Make Your Own Bone Stock
Michelle McKenzieJanuary 24, 2022
Small Beans and Grains as a Missing Link in the Local Food Economy
Small Beans and Grains as a Missing Link in the Local Food Economy
Michelle McKenzieJanuary 10, 2022
Verdurette or Homemade Veggie Bouillon
Michelle McKenzieNovember 23, 2021
Our Year With The Seminole Pumpkin
Our Year With The Seminole Pumpkin
Michelle McKenzieNovember 23, 2021Seminole Pumpkin
Apple-Blue Cheese Toast
Apple-Blue Cheese Toast
Snack, Side, BreakfastMichelle McKenzieNovember 1, 2021Apple-blue cheese toast, Apples, Blue Cheese
Bellair Farm Past and Present
Bellair Farm Past and Present
Michelle McKenzieSeptember 30, 2021
Autumn Panzanella
Autumn Panzanella
Dinner, LunchMichelle McKenzieSeptember 22, 2021Sweet Potatoes, Kale, Anaheim Pepper
Zesty Butternut-Anaheim Soup
Zesty Butternut-Anaheim Soup
SoupMichelle McKenzieSeptember 22, 2021Butternut Squash, Anaheim Peppers
Fall Vegetable Soup
Fall Vegetable Soup
SoupMichelle McKenzieAugust 18, 2021Potatoes, Winter Squash, Carrots, Turnips, Peppers
Vegetable Preservation
Vegetable Preservation
Michelle McKenzieAugust 18, 2021Preservation, Canning, Dehydration, Fermentation, Pickles, Cold Storage
Michelle's Baked Ratatouille
Michelle's Baked Ratatouille
DinnerMichelle McKenzieAugust 5, 2021Summer Squash, Eggplant, Peppers, Tomatoes
Berry Cobbler
Berry Cobbler
DessertMichelle McKenzieJune 30, 2021Cobbler, Peaches, Apples, Strawberries
Using Asian Greens
Using Asian Greens
Michelle McKenzieJune 2, 2021Asian Greens, Bok Choy, Mustard Greens, Hon Tsi Tai, Tat Soi
Seasonal Eating
Seasonal Eating
Michelle McKenzieJune 2, 2021
Vernal Dumplings
Vernal Dumplings
Dinner, LunchMichelle McKenzieJune 2, 2021Dumplings, Radishes, Greens, Pickles
Conservation Update: 2021
Conservation Update: 2021
Michelle McKenzieMarch 11, 2021
Eggplant Extravaganza
Eggplant Extravaganza
Bellair FarmJuly 19, 2018Comment
Dog Blog
Dog Blog
Bellair FarmJuly 19, 2018Comment
Dilly Beans
Dilly Beans
Bellair FarmJune 29, 2018Comment
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FIND US ON SOCIAL MEDIA & YOUTUBE:

SUMMER HOURS:

APRIL - NOV
Fridays 9 am-5 pm
Saturdays 9 am-2 pm

Winter HOURS:

T-DAY WEEKEND - MARCH
Fridays 10am-4pm (closed Black Friday)
Saturdays 10 am-2 pm (closed Christmas & New Year)

Directions

5290 Bellair Farm, CHarlottesville, VA 22902

 
Barn Store
5290 Bellair Farm,
Charlottesville, VA, 22902,
United States
434-244-0325 bellairfarm@gmail.com
Hours
Fri 10am-4pm
Sat 10am-2pm

SEE WHAT WE ARE UP TO ON INSTAGRAM!

We've got a very exciting workshop coming up on Dec 6:

Make your own hand blown glass ornament with @milkglassblowing! No experience necessary. You can sign up for one of four time slots between 10-2pm. The workshop is 45 minutes long. Space is limi
Miss Lady is helping Nat harvest greenery for the @caspca  Wreath Making Fundraiser! 

Drop in between 11am-2pm on Saturday to make your own holiday wreath and support a great local organization. The Bellair Barn Store will be open as usual with loca
We had a little help from friends at @cultivatecharlottesville in bulking in some root crops for storage! We harvested SO MUCH yesterday! Help us eat it all! Open all locations as usual this weekend! 

We donated several bins of veg to Cultivate and
@CASPCA Fundraiser Wreath Workshop Nov. 15th! Accessories your wreath with @scrappyelephant crafts. Your ticket is your donation. Link in bio to register.
Help us help an incredibly valuable farm in our local food economy! Next Step Produce has suffered a tragic fire in their barn, destroying their harvested crops, seed cleaning equipment, and tractor. They are in desperate need of help in order to put
It's spooky how much fennel we have! Monster Molly and Scarecrow Hali. Plenty of FUNnel to go around. Get your goods this weekend at the markets below.
Barn store Friday 9-5 Sat 9-2
IX market Saturday 9-1
South of the James in Richmond Sunday 10-1
Its not Novemeber yet, and the world is falling apart a little bit, but we are feeling GRATEFUL. We have have a bounty of farm food. We can't solve the problems of the world but we CAN help the people in our own communities. Here's SOME of what we ar
FREE event until 5pm today! Farm activities, music, local food & beer, community craft market, and more.
barrel train is bellair crew approved! see you at fall fest tomorrow 👋🚂
Bellair is beautiful in all seasons, but here are some of today's views from the Wingfield trail. Come walk during Fall Fest!

1 PYO sunflowers and cover crop from above
2 persimmons: on! hickory limb: down! 
3 power line cut/wildflower gulley
4 red
Hang out with Bellair and friends “after hours” tomorrow evening 😎

It will be beautiful, but cool, so we’ll have some fires going. Plus, mouthwatering @sfgfood farm-to-table plates, @dogwoodthistlewine, and tunes from Zach & R
Nat finished setting up the ‘tractor sit’ for Fall Fest. Photo op! 📸

Pick your fav 💚❤️💙
FREE Fall Festivities this Weekend:

--Friday "After Hours" 4-7pm: farm-to-table food, local wine, & live music

--Saturday "Fall Festival" 9am-5pm: all day farm fun, educational activities, farm-to-table food, live music, com
Fall sunflowers 🌻 💛 ✨️💫
Like farm magic for the soul. These might not last long if it frosts! Members can pick this week and we hope they are still out there for Fall Fest! 

We will harvest some before the frost just in case.
The Bellair Crew hit the cannery HARD last week and weekend! We are fully restocked on all your favorites from every hot sauce to both pepper jellies to pizza sauce! Whew! Our sinuses are still recovering from the spice but its worth it to preserve t
let’s hear it for this fabulous fall lettuce! this is that magical time before frost when we’ve still got some warmer weather veggies in addition to the fall storage types, like winter squashes and potatoes. 

available this weekend:
-Fri